Information
Category of product: Wines
Fermentation and maceration in steel basins at controlled temperature for 10-12 days, with caps punched down by pneumatic rakes. Refining in bottle for 3-4 months.Intense and bright ruby red colour. Fruity scent with notes of cherry and plums. In the mouth is full, harmonious, with soft and silky tannins. Longevity: 15 years .Matches with great pasta dishes, roasted white meat.
