Information
Category of product: Wines
Line: Linea Capitel
Ancient wine making technique called "Ripasso": the partially clarified wine, in March, is poured over Recioto and Amarone marc, in order to perform another stage of slight alcoholic fermentation that lasts about 15 days: it increases the alcohol content and structure of the wine, improving longevity. The wine ages in Slavonia oak barrels for 2 years and refines in bottle for 6 months.Strong ruby red colour . Clear and transparent. Notes of cherry, raspberry and redcurrant. Freshness. In the palate is fruity, well-balanced and well-structured. Alcohol and acidity are in good harmony. Warm and round with a long-lasting and persistent flavour. Best with red meat, game and cheeses.
